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Around the World Asian Beef Condiments COOK Main Dishes Pasta Sauces & Reductions

Mongolian Beef Udon

This Mongolian Beef Udon is a lovely, comforting dish full of saucy goodness, fresh, crunchy cabbage, and bean sprouts. Mongolian Beef Udon Beef and Marinade 1 pound stir fry beef 2 tablespoons honey 2 tablespoons soy sauce 1 tablespoon rice vinegar 2 tablespoons sesame oil Place the beef and all the marinade ingredients in a […]

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Around the World Asian Breakfast & Brunch Condiments COOK Easter Gluten Free Green Salads Holidays and Occasions Mother's Day Pescatarian Salad Dressings Salads Showers Special Diet Spring Summer The Old Hen Vegan Vegetable Vegetarian

Watermelon Radish Salad

Watermelon Radish Salad is as healthy as it is gorgeous! Watermelon Radish Salad 2 watermelon radishes 2 English cucumbers 1 shallot 1 recipe Asian Vinegerette 8 ounces fresh sugar snap peas A handful of fresh microgreens (preferably ones that are sporting the same colors in this salad) Cut off the ends and then rough peel […]

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Around the World Asian Condiments COOK Gluten Free On the Grill Pescatarian Sauces & Reductions Special Diet Vegan Vegetarian

Teriyaki Beef Wraps

Teriyaki Beef Wraps are an easy and refreshing dinner that’s perfect for summer. Cook the meat steak on your stovetop or on the grill. Have fun with it! Teriyaki Beef Wraps 1/2 cup soy sauce 1/2 cup mirin sweet cooking seasoning 2 tablespoons garlic paste 2 tablespoons ginger paste 1 1/2 – 2 pounds of […]

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Around the World Asian COOK Main Dishes Poultry

Grilled Teriyaki Chicken

Grilled Teriyaki Chicken \ Grilled Teriyaki Chicken 4 chicken breasts, butterfly cut 1/2 cup soy sauce 1/2 cup mirin sweet cooking seasoning 2 tablespoons garlic paste 2 tablespoons ginger paste 1 recipe teriyaki sauce (optional) 1/2 head of red, green, or savoy cabbage Pickled red onions (best if made a couple of days in advance) […]

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Around the World Asian COOK Main Dishes Poultry

Red Curry Thai Chicken

Red Curry Thai Chicken is a great way to introduce your family to Indian cuisine. It has just enough spice to add some flare; but, not so much you’re overwhelmed. This is coming from a girl who’s not a fan of lot of spice. Use this information as you will. Red Curry Thai Chicken Serves […]

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Around the World Asian COOK Main Dishes Pork

Asian Pork Riblets

Asian Pork Riblets This recipe is not recommended for little ones of people who have difficulty with swallowing because of the small bones. Be careful to watch for tiny bone shards too. Asian Pork Riblets 3 – 3.5 pounds Pork Loin Back Ribs (ask butcher to cut them lengthwise with a ban saw into three […]

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Around the World Asian Condiments COOK Main Dishes Marinades Poultry Sauces & Reductions

Thai Chicken Satay Lettuce Wraps

Thai Chicken Satay Lettuce Wraps are a light, refreshing dinner everyone will love. It’s hard to beat the color on this chicken. Thai Chicken Satay Lettuce Wraps 1/2 cup soy sauce 1/4 cup fresh lime juice 8 cloves fresh garlic, minced 1 tablespoon freshly grated ginger 1 teaspoon red pepper flakes 1/4 cup water 1/2 […]

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Around the World Asian COOK Pasta Pescatarian Side Dishes Special Diet Vegetarian

Thai Coconut Curry Noodles

Spice up your typical dinner with these Thai Coconut Curry Noodles. Pair with this Thai Chicken Satay and be extra happy today. Saucy, garlicky, and curryful. Try this yumminess and you will not be mad. Thai Coconut Curry Noodles 14 ounces fresh egg noodles (usually sold near the prepackaged lettuce) 8 fresh garlic cloves, minced […]

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Around the World Asian Condiments COOK Salad Dressings Sauces & Reductions

Thai Sweet Chili Sauce

This Thai Sweet Chili Sauce is especially delicious and especially beautiful. It’s great for Thai Chicken Satay Lettuce Wraps or other Thai dishes. Thai Sweet Chili Sauce 4 fresh garlic cloves 6 Thai chilis, stemmed and chopped 1/4 cup rice vinegar 3/4 cup water 1 cup sugar 1 tablespoon fresh lime juice 1/2 teaspoons sea […]

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Around the World Asian Condiments COOK Pescatarian Sauces & Reductions Special Diet Vegan Vegetarian

Thai Peanut Sauce

This Thai Peanut Sauce pairs well with many Thai or Indonesian dishes. Looking for a new sauce to pair with some veggies or plain chicken? Give this yummy sauce a try! Thai Peanut Sauce 1/2 cup creamy peanut butter 1/4 cup water or coconut milk 1/4 cup sugar 2 tablespoons soy sauce 1 1/2 teaspoons […]

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Around the World Asian COOK Gluten Free Pescatarian Side Dishes Special Diet Vegan Vegetarian Veggies

Thai Marinated Cucumbers

Thai Marinated Cucumbers These refreshing cucumbers are a wonderful snack and pair perfectly with Thai Satay Chicken Wraps. Thai Marinated Cucumbers 1/3 cup rice vinegar 1/3 cup sugar 1/3 cup water 1/4 teaspoon sea salt 1/4 teaspoon coarse ground pepper 1 English cucumber, cut into about 4″ long sticks Combine all of the ingredients except […]

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Around the World Asian Condiments COOK Gluten Free Pescatarian Sauces & Reductions Special Diet

Tamarind Cashew Sauce

You’d have to be nuts to pass on this Tamarind Cashew Sauce. Here’s another tasty sauce to serve with your favorite Thai dishes. Tamarind Cashew Dipping Sauce 1/2 cup cashew butter 1 tablespoon hoisin sauce 3 cloves fresh garlic, minced 1/2 teaspoon coarse ground pepper 1/4 teaspoon cayenne pepper 1/4 cup grapeseed oil 2 tablespoons […]

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Around the World Asian Condiments COOK Sauces & Reductions

Orange Sauce

This Asian-inspired Orange Sauce is the perfect sauce for Orange Chicken or Coconut Shrimp… or even as a cold dipping sauce. It’s easy to make too. Orange Sauce One 14 ounce jar of orange marmalade 1/2 cup sugar 1-2 tablespoons crushed red pepper flakes 1 teaspoon Chinese five-spice 4-8 cloves fresh garlic, minced 2-3 tablespoons […]

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Around the World Asian Condiments COOK Salad Dressings

Asian Vinaigrette Dressing

Asian Vinaigrette Dressing is the dressing you’ve been looking for. This was sweet soy sauce dressing is the perfect topping for your Asian-inspired salad! Asian Vinaigrette Dressing 5 tablespoons red wine vinegar 1/2 cup sugar (use Swerve or another Keto-friendly option for Keto or Paleo) 1 teaspoon sesame oil 2 tablespoons soy sauce 1/8 teaspoon […]

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Around the World Asian Breadings COOK

How to Make Tempura

How to Make Tempura. This easy-to-make tempura is perfect for frying fish, onion rings, and veggies! How to Make Tempura Preheat oil to 375°F. 1 cup flour 1/3 cup cornstarch 1 tablespoon sugar 1/2 teaspoon sea salt, plus more for sprinkling 10 oz bottle club soda, chilled Preheat oil for frying in a small deep […]

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Around the World Asian Condiments COOK Sauces & Reductions

How to Make Teriyaki Sauce

How to Make Teriyaki Sauce How to Make Teriyaki Sauce 1 cup chicken or vegetable broth 2 tablespoons cornstarch 3/4 cup brown sugar 1/2 cup honey 1/2 cup soy sauce 1/2 teaspoon fresh ginger, grated 2 garlic cloves, minced 1 teaspoon onion powder Dash of crushed red peppers (optional) 1/4 teaspoon kosher salt 1/4 teaspoon […]

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Around the World Asian Condiments COOK Dry Rubs Extracts and Seasonings Gluten Free Main Dishes Pork Sauces & Reductions Special Diet

Honey Garlic Pork Top Loin

This Asian-inspired Honey Garlic Pork Top Loin (not to be confused with pork tenderloin) is so tender and full of flavor. Once you try it, you’ll surely keep this recipe handy so you can enjoy it over and over again.   Honey Garlic Pork Top Loin Preheat oven to 350°F. 1 recipe Spice Rub (below) […]

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Around the World Asian COOK Gluten Free Low-Carb Pescatarian Salads Special Diet Summer Vegan Vegetable Vegetarian

Asian Broccoli Salad

While there are plenty of unhealthy Asian dishes here in America, this fresh & crispy Asian Broccoli Salad Recipe is a great way to enjoy Asian flavors without the high calories. Or, you know, alongside the high-calorie Chinese take-out. Asian Broccoli Salad 1 pound fresh broccoli, chopped 4 ounces red cabbage, chopped 2 carrots, grated […]

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Around the World Asian COOK Main Dishes Pasta Pescatarian Poultry Side Dishes Special Diet

Chicken Chow Mein

Chicken Chow Mein or fried rice? For many years I chose fried rice as my main dish companion when eating out for Chinese food. I was a creature of habit and did not see the error of my ways. And then one day, I tried chow mein and my life changed for the better. And […]

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Around the World Asian Beef COOK Gluten Free Low-Carb Main Dishes Sauces & Reductions Special Diet

Shanghai Steak & Asparagus

I love Owen Wilson, Jackie Chan, and Shanghai Steak & Asparagus. When Shanghai Noon came out way back in 2000, it didn’t matter how many action adventures I had ignored for decades. It was time to see one again. And then Shanghai Knights. The best. And now another great adventure, Shanghai Steak & Asparagus.  You […]

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Around the World Asian Condiments COOK Main Dishes Pork Poultry Sauces & Reductions

Sweet & Sour Pork

Sweet & Sour Pork Crispy tempura pork topped with this lovely sauce. Skip the take-out box and eat in tonight. Sweet & Sour Sauce 1 cup water 1/2 cup vinegar 1 1/3 cup sugar 1/4 cup soy sauce 1 – 6 ounce can tomato paste 1 teaspoon salt 5 cloves fresh garlic, grated (using Microplane […]

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Around the World Asian Condiments COOK Main Dishes Poultry Sauces & Reductions

Almond Fried Chicken

I’ll have the almond fried chicken, please… at home… and when I want it. Note: This recipe has been updated since the TikTok video. Please follow this recipe for the best results. Almond Fried Chicken Gravy 6 tablespoons olive oil 4 tablespoons flour 2 3/4 cups chicken or vegetable broth 1-2 teaspoons Chicken Better Than […]

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Around the World Asian COOK Gluten Free Rice Side Dishes Special Diet

How to Make Fried Rice

How to Make Fried Rice. This recipe can be altered to whichever kind of meat you like to use. Just cook the meat in some olive oil in a frying pan before you begin. Set it aside for a few minutes while you prep your rice, dice it, and add to your dish! your family […]

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Around the World Asian Beef COOK Main Dishes Soups

Authentic Pho Soup

Authentic Pho Soup. I’m about to show you the pho-shizzle pho-sure. I mean, this recipe is pho-nomenal. You will keep this one handy pho-ever. Un-pho-gettable. Pho-real. No pho-king chicken broth here. I’m other words, this authentic Pho Soup is the real deal, baby. You will need cheesecloth or a fine-mesh sieve to drain your broth, […]

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Around the World Asian COOK Gluten Free Side Dishes

How to Cook Basmati Rice

How to cook basmati rice on the stovetop may seem like a plain post. And, you’re right. It is. But in a world where we are bombarded with gimmicky kitchen utensils every day, it is good, sometimes, to go back to the basics. How to Cook Basmati Rice 2 cups long-grain basmati or jasmine rice […]

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Around the World Asian Condiments COOK Main Dishes Poultry Sauces & Reductions

General Tso’s Chicken

General Tso’s Chicken. “Tso” is pronounced “sow”. The same family favorite from your favorite Chinese restaurant, only now you’re the chef. General Tso’s Chicken Sauce 2 cups vegetable or chicken broth 2 teaspoons chicken bouillon or Chicken Better Than Bouillon 1 tablespoon red or white wine vinegar 1/2 cup soy sauce 2 tablespoons Hoisin sauce […]

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