French Dressing

This classic French Dressing is even better homemade.

Pair it with your favorite salad. It goes especially well with a traditional chef’s salad.

French Dressing

• • 3/4 cup olive (or sunflower or vegetable) oil
  • 1/2 cup sugar
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons grated sweet onion
  • 1/2 cup white vinegar
  • 1/2 cup ketchup
  • 1 tablespoon paprika (high-quality so it’s not too spicy or bitter)
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon coarse ground pepper

Place all ingredients in a jar and cover with a lid. Give everything a good shake. If you prefer, you can blend your dressing so it’s smoother.

When you reach perfection, serve on a fresh green salad. Your friends will be so impressed.