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Breakfast & Brunch COOK Desserts Doughnuts Glazes

Doughnut Glaze

This basic vanilla doughnut glaze is handy for many baked goods.

The flavors can be changed to any extract you would like to use… almond, maple, lemon.

Doughnut Glaze

  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract (or another flavor)
  • 4 tablespoons water

Whisk all the ingredients together until they become a smooth glaze. Dip or drizzle your doughnuts in the glaze.

Some treats this glaze is perfect for:

Crunch Doughnuts

Spice Cups

Strawberry Sour Cream Pudding Cups

Old-Fashioned Buttermilk Doughnuts

By The Old Hen

Deanna’s love for baking and cooking first began when she sat upon a baker’s stool as a little girl. Her love for people grew in the midst of church potlucks. Today, she expresses these loves creatively through speaking engagements and food writing. Deanna hosted guests, including celebrities, at her award-winning B&B in the Snoqualmie Valley. Deanna has been seen on both local and national television with her Saucy Balsamic Burgers which knocked 'N Sync's Joey Fatone to his knees. Besides her children, Deanna’s mud pie is one of the most beautiful things she has ever created.

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