Sugared Pecans

Sugared Pecans are a lovely treat.

All you need is a little time.

Sugared Pecans

Preheat oven to 250°F.

• 2 egg whites
• 1/2 teaspoon vanilla extract
• 1 cup white sugar
• 3/4 teaspoon salt
• 1 teaspoon ground cinnamon
• Dash of freshly ground nutmeg
• 3 cups pecans

Beat egg whites with a hand mixer until frothy. After egg whites are frothy add vanilla, sugar, salt, cinnamon & nutmeg. Mix well.

Stir in pecans.

Line baking sheet with parchment paper and spread pecans on a baking sheet.

Bake pecans for 45 minutes to an hour, stirring every 10-15 minutes. Sugarcoating will harden as they cool. Cool completely.