Peach Bellinis. Summery goodness has arrived. We’re bringing my favorite blended cocktail home for you to enjoy on your own deck. Simply peachy.
Peach Bellinis
- 1 1/2 cups ice cubes
- 1 cup water
- 1 sixteen-ounce bag of frozen peach slices
- 1 cup sugar
- 1/4 cup vodka
- 1 cup peach schnapps
- Grenadine (pomegranate syrup found in mixers section at the grocer) or raspberry syrup
Place ice cubes in the blender. When you are ready to blend, pour water over ice and blend until the ice becomes slushy. If it doesn’t become slushy, just add a bit more water until it is.
Drain excess water off of the slushy ice.
Add frozen peaches, sugar, vodka, and peach schnapps into the blender and blend on the lowest speed that works until it’s a nice, slushy texture. Taste test to be sure the amount of alcohol is right for you.
Divide into about 4 fun glasses. Pour a bit of grenadine syrup over the tops of bellinis for a fun peachy look.
Serve with straws or spoons. Always share with friends.
