How to Make Homemade Easter Grass If you are a scrapbooker like me who doesn’t like to waste your paper, you probably have scraps like this around. Although pretty, these papers eventually go out of style if you let them sit around too long. Don’t ask how I know this. I just do. I have […]
Bird’s Nest No-Bake Cookies. I have decided that, perhaps subconsciously, the reason that I have decided to go wild with Easter posts simply to push my blonde hair post deeper into blog history oblivion with such things as Bird’s Nest No-Bake Cookies. Could be. It also could be due to the undeniable truth that I […]
This Beautiful World Bread will become one of your very favorite recipes. It goes with everything. Beautiful World Bread 1 1/2 sticks unsalted butter, softened 2 teaspoons of fresh lemon juice 1 tablespoon poppy seeds 2 teaspoon of Beau Monde Seasoning (beautiful world) 2 teaspoon mustard 1 teaspoon sea salt 2 tablespoons of grated onion (use a cheese […]
Have gone to a very fancy party, restaurant, or event and noticed it’s the little things done with love that make all the difference. Creativity without love = showing off & guests who leave with a void in their hearts Creativity with love = inspiration & guests who wish they could return again tomorrow If […]
I present thee with glorious Bacon Stuffed Cherry Tomatoes. The queen bee of hors d’ oeuvres. The most delicious and easiest of recipes that ever hit a smörgåsbord table. I am almost ashamed that I have teased about this being a secret recipe for 30 years. Bacon Stuffed Cherry Tomatoes Preheat oven to 350°F. Makes […]
This Breakfast Sub Sandwich is a super fun breakfast idea for when you have overnight guests. Breakfast Sub Sandwich Makes about 12 servings. 1 four-foot loaf of French bread (or two two-feet loves with one end trimmed off so they can be pushed together) 1 stick of unsalted butter 1/2 pound high-quality cheddar cheese, thinly […]
Nothing says welcome to winter like a frosty Orange Creamsicle Smoothies. Okay maybe not so much, but I told a lovely guest of ours that I would be posting this recipe and I am a couple of months behind on my promise. Honestly, I’m not big on the idea of liquid pumpkin and gingerbread drinks […]
Taco Quiche. Once upon a time, there was a little girl who was dragged to brunch. Brunch was scary for the little girl because it meant two things. One, it meant that two meal opportunities were condensed down to one meal opportunity. This was not a good thing for the little foodie blogger in the […]
Creativity and Tale of Peter Rabbit Table Setting. I went to the Puyallup (pronounced pew-Al-up) Fairgrounds to enter the table decorating contest there. I filled out a form in July requesting an autumn theme which would have made this blog quite timely but they called me and told me that the category that I had […]
