Garlic Duchess Potatoes are the sexiest potatoes in all the potato kingdom. Just gorgeous. How to Make Duchess Potatoes Garlic Duchess Potatoes 1 1/4 pounds russet potatoes (about 4 medium potatoes) 1 tablespoon sour cream 3 cloves fresh garlic, minced 2 ounces cream cheese 2 tablespoons butter 2 tablespoons heavy cream 3 egg yolks 1/2 […]
Sweet potatoes have grown up in the Great Northwest. Fondant Sweet Potatoes With Balsamic Reduction 3 large sweet potatoes 3 tablespoons olive oil 2 tablespoons butter 4 cloves garlic, minced Sea salt Fresh ground pepper 3/4 cup chicken broth 2 cups balsamic vinegar Preheat oven to 425°F. Place balsamic vinegar in a saute pan. Bring […]
Make Beer Battered Cod Fish & Chips just like the ones from the pub at home. Beer Battered Cod Fish & Chips 4 cups canola, peanut, or vegetable oil (for frying) 1 cup flour 1/3 cup cornstarch 1 tablespoon sugar 1/2 teaspoon sea salt plus more for sprinkling 1o ounces of your favorite pilsner beer […]
Meat Roll With Potatoes and Mushroom Gravy. Dear Vegetarians and Vegans, Please avert your eyes for we are about to embark upon the meatiest recipe I’ve ever made. I’m sorry. Love, Deanna And all the men said, “Meat and meat and meat and meat and potatoes? Amen.” Meat Roll With Potatoes and Mushroom Gravy Preheat […]
Hasselback Potatoes. If nothing else, they are ready for a dinner party – and a delicious one at that. The beauty of potato dishes is that they are easy to make, comforting, and yet can be quite impressive at the same time. These Hasselback potatoes often get plenty of ooooos and ahhhhhs. Surely, they will […]
Today we’re making Creamy Mashed Potatoes – the traditional holiday potato. Creamy Mashed Potatoes 5 pounds russet potatoes 16 ounces cream cheese, softened 1/2 cup heavy whipping cream 2 teaspoons sea salt 2 teaspoons pepper or white pepper 4 cloves fresh garlic cloves, minced or smashed (optional) 1/4 cup butter, sliced (for the top) Do […]
One amazing Buttered Herb Potatoes recipe and one colorful platter. Herb Potatoes Makes about 6 servings. Preheat oven to 400°F. 3 pounds fingerling potatoes (or baby reds) 1/4 cup olive oil 1 small yellow onion, diced 1/4 cup unsalted butter, melted 5 cloves garlic, minced or grated 1 teaspoon sea salt 1 teaspoon coarse ground […]
Cheesy Scalloped Potatoes. So many potatoes, who can choose a favorite? This is my grandmother’s recipe that has been updated to be creamier and cheesier than the original. Cheesy Scalloped Potatoes Preheat oven to 350°F. 2 1/2 pounds russet potatoes Cold water with 2 teaspoons sea salt in it (to prevent potatoes from browning) 1 […]
Ranch Red, White, and Blue Potato Salad. One of my favorite memories is from the Fourth of July. My parents would take us to the local parade and we’d grab the best seats on the street – in front of the doughnut shop. We’d stand in honor of the American flag as the troops opened […]
My guests tonight are my son and his buddies. They have such a rough life… playing video games in front of the 60-inch flat-screen to celebrate my son’s birthday. Of course, they get perks that no one else gets, like requesting homemade french fries at the last minute. I’m such a pushover. Here’s how you […]
