Banana Bread is a childhood favorite. Try this traditional quick bread . It’s perfect for a cozy treat or a lovely brunch. Spread with butter & feel the memories flooding back. Banana Bread Pre-heat oven to 350°F. 1/3 cup unsalted butter 1/4 cup brown sugar 1/2 cup sugar 1 egg 3 medium bananas, mashed (or […]
Pumpkin bread is a classic favorite and a perfect treat for when the leaves start turning yellow, orange, and red. Are you ready, pumpkin’? Okay then. Let’s get started. Pumpkin Bread Pre-heat oven to 350°F degrees. 1 stick unsalted butter, melted 1 1/4 cup firmly packed dark brown sugar 2 eggs, lightly beaten 1 cup pumpkin […]
Old-Fashioned Gingerbread Cake With Apple Brandy Whipped Cream is the perfect fall treat. A moist, dark cake with a delightful, light whipped topping. Old-Fashioned Gingerbread Cake 2 cups flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon sea salt 1 tablespoon ground ginger 1 tsp ground cloves 2 tsp ground cinnamon 1 teaspoon […]
Streusel-Topped Banana Bread With Maple Frosting. It’s been a long time since I’ve made banana bread. I keep tossing brown bananas into my freezer for smoothies but it’s been even longer since I’ve made smoothies so the freezer full of bananas. I was simply forced to make banana bread this week. I didn’t really have […]
Grandma Leonia’s Orange Bread. This week I want to go back in time. Back to my pink bedroom with pink curtains and my white chenille bedspread. I want to go back to my Holly Hobby nightgown and homemade, knitted slippers that hurt my feet when I tried to walk in them. I’d even be willing […]
Nothing says autumn more than colorful fall leaves and Pumpkin Coffeecake with Cream Cheese swirls and pecans. With the leaves still falling at the inn, I just had to make an autumn breakfast treat for our guests. One mention of it on Facebook and Twitter made for recipe requests. This recipe was just invented last […]
