Banana Coffeecake with Maple Frosting. When I moved into the B&B house, I found a little recipe card tucked away in one of the drawers. I had been looking for this recipe card, quite honestly, for 15 years and it wasn’t even mine. I had been on the lookout for a great – not good […]
I’m about to share my top-secret Dark Chocolate Cupcakes With Peanut Butter Frosting recipe. This is just between you and me, right? Dark Chocolate Cupcakes With Peanut Butter Frosting Makes about 12 large cupcakes or 24 regular-size cupcakes. Preheat oven to 350°F. Chocolate Cake 2 cups sugar 2 cups flour 3/4 cup dark cocoa powder […]
Pumpkin Cheesecake. This New York treat turned fall will wow your guests. And with the butterscotch topping? Well, fo’get aboud it! Pumpkin Cheesecake With Butterscotch Topping Preheat oven to 350°F. Graham Cracker Crust 12 long (4 sections on each) graham crackers 1/2 cup sugar 1/4 teaspoon salt 1 stick unsalted butter, melted Crush graham crackers in […]
I’ve been hunting for this Chocolate Texas Sheet Cake recipe for years. Turns out, I didn’t really have to look all that far for there it was right in our old family cookbook. I am convinced that I have now found the cause of my chubby childhood for these chocolaty bars were at every family […]
Nothing says autumn more than colorful fall leaves and Pumpkin Coffeecake with Cream Cheese swirls and pecans. With the leaves still falling at the inn, I just had to make an autumn breakfast treat for our guests. One mention of it on Facebook and Twitter made for recipe requests. This recipe was just invented last […]
I made this Butterscotch Glaze Frosting recipe up on the fly to go with my hummingbird cake but after making it, I was thinking of so many other ways it could be enjoyed. Butterscotch Glaze Frosting 1/2 cup unsalted butter, softened 3 cups powdered sugar 1 cup milk 1 cup butterscotch chips In a medium […]
This Hummingbird Cake with Butterscotch Glaze has a delightful new twist. Well, okay a few twists but I think you will like every turn. Hummingbird Cake with Butterscotch Glaze Preheat oven to 350°F. Hummingbird Cake 1 cup of unsalted butter (2 sticks) 2 cups of sugar 3 eggs 1 teaspoon vanilla 2 peeled, mashed medium-sized ripe […]
