Pumpkin Cinnamon Rolls with Cream Cheese Frosting are, perhaps, the very best way to welcome fall. Pumpkin Cinnamon Rolls Makes 12 large pumpkin cinnamon rolls. You will need cooking twine to cut the rolls. 1/4 cup water at 110°F or lower 2 packages (or 1 tablespoon + 2 teaspoons) yeast 1/2 cup scalded milk (heat […]
Category: Cinnamon Rolls
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Cinnamon Rolls
These Cinnamon Rolls are being brought to you after lots of practice. Practice at making the dough. Practice at making the filling. Practice at making the frosting. And, well, you know. The practice of eating them warm out of the oven. I don’t mean to brag, but I’ve always been good at the latter. It’s […]