If there was ever a dessert meant for strawberry season, it would be the Strawberry Pudding Tart With Fresh Strawberry Glaze. Strawberry Pudding Tart With Fresh Strawberry Glaze This recipe will make one 9-inch tart or about four 4-inch personal-size tarts. Preheat oven to 350°F. Shortbread Crust 11 tablespoons high-quality unsalted butter, softened 1 teaspoon […]
If you’ve never learned how to make vanilla pudding, this recipe will help you change your mind about whether or not it’s worth it to think outside of the box. Spoiler alert. It is. Vanilla Pudding Makes about 4 one-cup servings. 1 cup sugar 1/3 cup cornstarch 1/4 teaspoon salt 3 cups half and half […]
Basic Yeast Biscuits. I’m always trying to improve on good things, specifically recipes but here’s a recipe that needs no adjustments. This is in many old cookbooks yet does not seem to be a commonly used biscuit recipe as most biscuits that I have tried are dry. I love how tender and delightful these biscuits […]
Picnics mean Sweet & Spicy Baked Beans. These beans bring sweet and spicy together in a pleasing simmer for summer. Sweet & Spicy Baked Beans 1 pound kidney beans (can also use black beans, red beans, etc. if you’d like a variety) 1/2 pound bacon, diced 32 ounces vegetable, beef, or chicken broth 1 Walla […]
I’m all for convenience but is almost a sin to make some things from a can and Strawberry Lemonade is one of them. If you have ever stirred a powder and called it lemonade, you are forgiven. Turn the other way and enjoy summer the way it should be enjoyed, with sin-free strawberry lemonade made […]
