Facebook Twitter Gplus Flickr Pinterest LinkedIn
The Old Hen B&B closed May 31, 2014. We recommend The Roaring River B&B 425.888.4834 and The Log Cabin B&B 425.533.8278 for your North Bend get-away. Please stay tuned for Deanna's cookbook plans. Here's to starting from scratch. Talking about The Old Hen online? Our hashtag is #theoldhen .

How to Make Homemade Garlic Oil for Dipping

A drip, a drizzle, a dunk… you will love this simple trick to making your own flavorful homemade garlic oil. This is your one-way ticket to becoming more gourmet than you were yesterday.

Homemade Garlic Oil

Homemade Garlic Oil Ingredients

  • 24 ounces grapeseed oil
  • 1 small bulb garlic

Pour grapeseed oil into a medium saucepan. Peel garlic and cut cloves in half or you can just smash each garlic clove with a large knife until it bursts open and then peel & place in oil. Place garlic cloves in grapeseed oil.


Heat oil over medium-low heat until it is hot. You don’t want the oil to come to a boil. The garlic cloves should not fry or the oil will become bitter. Turn off heat and allow to cool to room temperature.

Pour oil back into original bottle or store in a pretty glass bottle. You can repurpose used garlic cloves in a recipe or store them in your bottle of oil.

homemade garlic oil

Garlic oil is perfect for cooking, dipping French baguettes in, and can be combined with balsamic vinegar or amazing salad dressing.

 

Print Friendly
 

One Response

  1. […] place carrots in a cast iron pan or baking dish. Take the fancy-pants garlic oil we made and drizzle over carrots. Sprinkle with sea salt & freshly ground pepper, and, if […]

Leave a Reply

© Deanna Morauski 2009-2017
%d bloggers like this: