Today was herb pruning day. I declared it to be so when I saw a post about it yesterday. This might be the first time I’ve actually accomplished something that was Pinterest inspired.
Proud.
So far I’ve collected peppermint, spearmint and chocolate mint. There is no more room for new varieties. These three play well together for now. I shall freeze the extras but not until my kitchen smells fabulous from them.
Do you grow your own herbs? If so, what kinds and how to you like to use them?
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